SOGA 21.5CM Round Cast Iron Baking Wedge Pan Cornbread Cake 8-Slice Baking Dish with Handle

Sold By : ShoppersLane

Brand:SOGA

SOGA 21.5CM Round Cast Iron Baking Wedge Pan Cornbread Cake 8-Slice Baking Dish with Handle

SKU: ZPai017
$54.99

12 MONTHS AUSSIE WARRANTY

DELIVERY IN AUSTRALIA ONLY

SHIPS NEXT BUSINESS DAY WITH TRACKING

AVAILABLE ONLINE ONLY

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Shipping Estimates Estimated delivery 3–7 business days when shipped from Melbourne.

Product details

Features:
  • SOGA Round Cast Iron Scone Pan provides exceptional heat retention and distribution
  • Perfect for baking bread, cakes, and serving desserts
  • Its cast-iron construction distributes heat evenly, allowing for a perfect bake, a fluffy inside, and crisp crust
  • Cast iron construction for longevity and even heat distribution
  • Suitable for all heat sources including induction cooktops
  • The two handles make handling very easy, and the enameled inside makes it easy to remove the finished bake and makes cleaning a breeze
  • Tips: How to protect the cast iron from rust?
  • Storage:
  • Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
  • During Use:
  • Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning
  • Note: Also This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.
Specifications:
  • Material: Cast Iron
  • Color: Black
  • Product Dimension: 21.50 x 28 x 3CM
  • Gross Weight: Approx. 2KG
  • Packaging Size: 27 X 27 X 6 CM
Usage:
  • Home Cooking
  • Commercial
Package Includes:
  • 1 X SOGA Round Cast Iron Scone Pan
Description
Features:
  • SOGA Round Cast Iron Scone Pan provides exceptional heat retention and distribution
  • Perfect for baking bread, cakes, and serving desserts
  • Its cast-iron construction distributes heat evenly, allowing for a perfect bake, a fluffy inside, and crisp crust
  • Cast iron construction for longevity and even heat distribution
  • Suitable for all heat sources including induction cooktops
  • The two handles make handling very easy, and the enameled inside makes it easy to remove the finished bake and makes cleaning a breeze
  • Tips: How to protect the cast iron from rust?
  • Storage:
  • Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
  • During Use:
  • Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning
  • Note: Also This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.
Specifications:
  • Material: Cast Iron
  • Color: Black
  • Product Dimension: 21.50 x 28 x 3CM
  • Gross Weight: Approx. 2KG
  • Packaging Size: 27 X 27 X 6 CM
Usage:
  • Home Cooking
  • Commercial
Package Includes:
  • 1 X SOGA Round Cast Iron Scone Pan
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